Product Overview | 产品概述

Jiang Cha 无糖普洱功能饮料
专为餐后饮用场景设计，以深度发酵普洱茶为基础，0糖、0脂、0卡、无添加，帮助餐后保持更轻盈、更平衡的日常状态。
Jiang Cha is a sugar-free fermented Pu-erh tea drink designed for after-meal use, offering a clean-label, zero-sugar, zero-fat, zero-calorie option to support a lighter and more balanced post-meal experience.

Brand | 品牌

Tasly Jiang Cha

Product Specification | 产品规格

300ml × 24 bottles / carton
300毫升 × 24瓶 / 箱

Suitable For | 适用人群

适合关注餐后状态管理、希望减少高糖高油饮食负担、偏好无糖茶饮，以及想寻找更轻负担日常饮品的人群。
Suitable for people who care about post-meal wellness, want a lighter alternative after high-sugar or high-fat meals, prefer sugar-free tea beverages, or are looking for a cleaner daily drink option.

Key Benefits | 主要功效

0糖0脂0卡，日常饮用更轻负担
Zero sugar, zero fat, zero calories for a lighter daily choice

适合餐后饮用，支持更平衡的餐后状态
Designed for after-meal drinking to support a more balanced post-meal feel

深度发酵普洱茶饮，口感清爽顺口
Deep-fermented Pu-erh tea with a clean and refreshing taste

Key Ingredients | 主要成分

深度发酵普洱茶 Deep-fermented Pu-erh Tea
茶褐素 Theabrownin
水 Water

页面同时说明本产品为 无糖、无脂、零卡、无香精、无防腐剂、无添加 的 clean label 配方。
The page also describes the product as a clean-label formula with no sugar, no fat, zero calories, no flavourings, no preservatives, and no additives.

How It Works | 功效原理

降茶的核心在于深度发酵普洱茶中的 茶褐素 Theabrownin。页面说明其茶褐素含量高于普通普洱茶，并围绕餐后饮用场景进行设计：一方面，通过功能性发酵茶成分支持更平稳的餐后状态；另一方面，0糖、0脂、0卡、无添加的配方，也让它比一般含糖饮料或风味茶饮更适合作为日常替代。再加上低咖啡因处理，整体更偏向“日常可持续饮用”的功能茶饮逻辑。
Jiang Cha is centered around Theabrownin, a key compound from deep-fermented Pu-erh tea. The page highlights that its Theabrownin level is higher than regular Pu-erh tea and that the drink is specifically positioned for after-meal use. On one side, the fermented tea profile is used to support a steadier post-meal condition; on the other, its zero-sugar, zero-fat, zero-calorie, additive-free formula makes it a cleaner alternative to many sweetened beverages or flavoured teas. With reduced caffeine content, it is positioned as a more sustainable daily functional tea option.

Revolutionary Features | 产品亮点

高含量茶褐素 High-Potency Theabrownin
茶褐素含量为普通普洱茶的 3–5 倍。
Contains 3–5 times more Theabrownin than regular Pu-erh tea.

低咖啡因 Low-Caffeine Technology
采用专利工艺，咖啡因含量较标准茶饮降低 75%，更适合晚间饮用。
Patented processing reduces caffeine by 75% compared with standard tea, making it more evening-friendly.

10 Zero Clean Label
0糖、0脂、0卡、无香精、无防腐剂、无添加等。
0 sugar, 0 fat, 0 calories, no flavourings, no preservatives, and a broader clean-label standard.

药企研发背景 Pharmaceutical-Grade Development
由 Tasly Group 开发，页面说明其背后有 21 项核心专利支持。
Developed by Tasly Group, with 21 core patents highlighted on the page.

Suggested Use | 服用建议

建议作为 日常餐后饮品 饮用。
Recommended as a daily after-meal beverage.

Precautions | 服用禁忌

本产品为日常功能茶饮，不用于替代药物、专业医疗建议或临床治疗。
This product is a functional daily tea drink and is not intended to replace medication, professional medical advice, or clinical treatment.